Discover The Dorchester's latest renovation project
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The InterContinental London Park Lane launches a sumptuous limitless Sunday offering, complete with live-cooking stations, roast counter, and unlimited buffet. Set in the elegant surroundings of the hotel's main restaurant, enjoy a banquet fit for a king where the focus is on the highest quality British produce.
Created by Executive Chef, Lalit Kumar, the brunch menu specialises in British classics made with locally sourced ingredients, including a fresh selection of cold and hot starters along with a selection of moreish cheeses and fruit chutneys.
Priced at £69 per person (£35 for children under 11, under 5 eat free), or £79 with a glass of Champagne or Bloody Mary on arrival, treat yourself to a sumptuous Sunday Brunch. For a more indulgent experience, upgrade to 90 minutes of unlimited Prosecco or Bloody Mary for £89 per guest.
Served at the hotel's main restaurant every Sunday between 12:30pm – 3pm, bookings are now open at parklane.intercontinental.com